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Pre-Fixed Menu

$75 + Tax Per Guest

(CHOOSE ONE FROM EACH COURSE)

APPETIZERS

Chips & Guac

Crispy corn tortilla chips served with our homemade guacamole.

Loaded Nachos

Tortilla Chips topped with Chili, Monterrey Jack Cheese, Jalapenos, Salsa and Sour Cream.

MAIN COURSE

Marinated Skirt Steak

Served with Vegetables and a choice of Potato.

Chicken Fajita

3 flour Tortillas, Pico de Gallo, Lettuce and Sour Cream. Served with Rice & Beans.

Shrimp Penne Alla Vodka

Made in alight Pink sauce.

DESSERT

Cheese Cake

Tres Leches Cake